Grandad - Chocolate Stout — Irish Stout

Name: Grandad - Chocolate Stout
Yield: 21 L
Ingredients: 3.25 kg Pale Malt, Maris Otter; 0.35 kg Roasted Barley (US); 0.09 kg Pale Chocolate; 0.12 kg Crystal, Extra Dark (Simpsons); 0.15 kg Barley, Flaked; 0.1 kg Rice Hulls; 20 g Target (hops); 12 g Golding (hops); 25 g Fuggle (hops); Yeast: Fermentis / Safale - English Ale Yeast

Grandad - Chocolate Stout: a Irish Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes