Heimeran Hefe — Weissbier

Name: Heimeran Hefe
Yield: 20.8 L
Ingredients: 1.36 kg Dry Malt Extract, Wheat; 1.36 kg Dry Malt Extract, Wheat; 0.11 kg Melanoidin (Weyermann); 21 g Hallertauer (hops); Yeast: Omega Yeast Labs - Hefeweizen Ale

Heimeran Hefe: a Weissbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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