Jeremiah Red Clone — Irish Red Ale

Name: Jeremiah Red Clone
Yield: 18.9 L
Ingredients: 4.54 kg Carapils 6-Row (Briess); 0.91 kg Munich I (Weyermann); 0.23 kg Caramel/Crystal Malt -120L; 0.23 kg Caramel/Crystal Malt - 40L; 0.06 kg Chocolate Malt (US); 0.45 kg Candi Sugar, Clear; 21 g Northern Brewer (hops); 7 g Northern Brewer (hops); 14 g Northern Brewer (hops); Yeast: Wyeast - Irish Ale; Yeast: Wyeast - Irish Ale; Yeast: Wyeast - Irish Ale

Jeremiah Red Clone: a Irish Red Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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