Guinness Clone — Irish Stout

Name: Guinness Clone
Yield: 9.5 L
Ingredients: 1.23 kg Pale Malt, Maris Otter; 0.23 kg Roasted Barley (US); 0.41 kg Barley, Flaked; 19 g Cluster (hops); Yeast: Fermentis / Safale - English Ale Yeast

Guinness Clone: a Irish Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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