FIRST EXTRACT BREEW — California Common Beer

Name: FIRST EXTRACT BREEW
Yield: 11.4 L
Ingredients: 0.91 kg Dry Malt Extract, Amber; 0.45 kg Caramel/Crystal Malt -120L; 0.45 kg Honey Malt; 0.23 kg Molasses; 0.45 kg Brown Sugar, Dark; 14 g Fuggle (hops); 14 g Fuggle (hops); Yeast: Wyeast - London Ale

FIRST EXTRACT BREEW: a California Common Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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