small saison — Mixed Fermentation Sour Beer

Name: small saison
Yield: 41.6 L
Ingredients: 4.31 kg Floor-Malted Bohemian Pilsner; 0.91 kg Munich Light; 0.18 kg Caraamber; 0.2 kg Munich Light; 0.11 kg Brown Malt; 0.11 kg Caraamber; 0.26 kg Oats, Flaked; 0.11 kg Special B Malt; 0.11 kg CaraMunich III; 57 g Crystal (hops); 113 g Crystal (hops); Yeast: Wyeast - Brettanomyces lambicus; Yeast: Omega Lacto, Wild Sacch, WY Lambicus

small saison: a Mixed Fermentation Sour Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes