Verboten Laze — Fruit & Spice Beer

Name: Verboten Laze
Yield: 18.9 L
Ingredients: 4.26 kg Pilsner (2 Row) UK; 0.31 kg Munich Light; 0.26 kg Melanoidin (Weyermann); 0.14 kg Carapils (Dextrine Malt); 10 g Magnum (hops); Yeast: White Labs - California Ale Yeast

Verboten Laze: a Fruit & Spice Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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