Gold of Summer — Saison

Name: Gold of Summer
Yield: 20.8 L
Ingredients: 4.99 kg Pale 2-Row; 0.45 kg White Wheat; 0.45 kg Corn Sugar (Dextrose); 0.23 kg CaraMunich III; 37 g Styrian Golding (hops); 28 g Kent Golding (hops); Yeast: Wyeast - Belgian Saison

Gold of Summer: a Saison homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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