Reds Rye Clone — Specialty IPA

Name: Reds Rye Clone
Yield: 20.8 L
Ingredients: 3.97 kg Pale 2-Row; 0.68 kg Rye; 0.57 kg Carapils (Dextrine Malt); 0.23 kg Caramel/Crystal Malt - 80L; 0.23 kg Caramel/Crystal Malt - 40L; 0.23 kg Aromatic Malt; 0.23 kg Caramel/Crystal Malt - 60L; 14 g Perle (hops); 14 g Cascade (hops); 14 g Amarillo (hops); 14 g Cascade (hops); 43 g Cascade (hops); 28 g Amarillo (hops); 57 g Amarillo (hops); 14 g Perle (hops); Yeast: Wyeast - American Ale II

Reds Rye Clone: a Specialty IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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