RyePA — Imperial Stout

Name: RyePA
Yield: 37.9 L
Ingredients: 4.54 kg Pale 2-Row; 4.54 kg Munich Light; 0.45 kg Crystal 60L; 0.91 kg Rye; 0.45 kg Special B Malt; 0.23 kg Aromatic Malt; 14 g Columbus (hops); 21 g Summit (hops); 57 g Summit (hops); 57 g Summit (hops); 57 g Summit (hops); Yeast: Fermentis / Safale - American Ale Yeast

RyePA: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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