Julius (THHB Recipe) — American IPA

Name: Julius (THHB Recipe)
Yield: 13.2 L
Ingredients: 3.72 kg Pale 2-Row; 0.06 kg Caramel/Crystal Malt - 60L; 0.06 kg Honey Malt; 0.68 kg Oats, Flaked; 0.13 kg Carapils (Dextrine Malt); 24 g Columbus (hops); 57 g Citra (hops); 57 g Amarillo (hops); 28 g citra (hops); 28 g Amarillo (hops); Yeast: Wyeast - London Ale III

Julius (THHB Recipe): a American IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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