Writers Block Wit — Altbier

Name: Writers Block Wit
Yield: 20.8 L
Ingredients: 2.04 kg Pilsner (2 Row) UK; 1.61 kg Wheat, Flaked; 0.84 kg White Wheat; 0.16 kg Munich Light; 0.23 kg Rice Hulls; 28 g Tradition (hops); 23 g Tradition (hops); 14 g Saaz (hops); Yeast: Wyeast - Belgian Witbier

Writers Block Wit: a Altbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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