Ruby Red Ale/World Traveler Red Ale — American Amber Ale

Name: Ruby Red Ale/World Traveler Red Ale
Yield: 24.6 L
Ingredients: 5.36 kg Pale 2-Row; 0.67 kg Vienna Malt; 0.67 kg Caramel/Crystal Malt - 80L; 0.34 kg Caramel/Crystal Malt -120L; 0.04 kg Carafa III; 25 g Columbus (hops); 12 g Citra (hops); 13 g Simcoe (hops); 15 g Amarillo (hops); 46 g Amarillo (hops); 64 g Amarillo (hops); 13 g Citra (hops); 13 g Simcoe (hops); Yeast: Wyeast - American Ale II

Ruby Red Ale/World Traveler Red Ale: a American Amber Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes