Red November — Irish Red Ale

Name: Red November
Yield: 22.7 L
Ingredients: 5.1 kg Pale 2-Row; 0.17 kg Caramel/Crystal Malt - 40L; 0.17 kg Crystal, Extra Dark (Simpsons); 0.11 kg Roasted Barley (US); 28 g Kent Golding (hops); 3 g Target (hops); Yeast: Wyeast - Irish Ale

Red November: a Irish Red Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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