Weizen 0.1a — Weissbier

Name: Weizen 0.1a
Yield: 16 L
Ingredients: 2.4 kg Pilsner (2 Row) UK; 1.1 kg Wheat Malt, Bel; 5 g Cascade (hops); 8 g Tettnang (hops); 10 g Tettnang (hops); Yeast: Fermentis / Safale - General/Belgian Yeast

Weizen 0.1a: a Weissbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes