Three Floyds Dreadnaught Imperial IPA — Imperial Stout

Name: Three Floyds Dreadnaught Imperial IPA
Yield: 7.6 L
Ingredients: 3.18 kg Pale 2-Row; 0.2 kg Melanoidin (Weyermann); 7 g Simcoe (hops); 7 g Warrior (hops); 4 g Centennial (hops); 4 g Centennial (hops); 5 g Centennial (hops); 5 g Centennial (hops); 9 g Cascade (hops); 20 g Cascade (hops); Yeast: Fermentis / Safale - English Ale Yeast

Three Floyds Dreadnaught Imperial IPA: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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