Fossane Bryggeri - Gressløk — Spice, Herb or Vegetable Beer

Name: Fossane Bryggeri - Gressløk
Yield: 36 L
Ingredients: 11.5 kg Pale 2-Row; 1 kg Caramunich Malt; 0.8 kg Vienna Malt; 50 g Target (hops); 15 g Citra (hops); 25 g Chinook (hops); 50 g Simcoe (hops); 55 g Amarillo (hops); 20 g Simcoe (hops); Yeast: Fermentis / Safale - American Ale Yeast

Fossane Bryggeri - Gressløk: a Spice, Herb or Vegetable Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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