Utah Steve's Recipe — Mild

Name: Utah Steve's Recipe
Yield: 18.9 L
Ingredients: 3.18 kg Maris Otter (Crisp); 0.45 kg Black (Patent) Malt; 0.11 kg Crystal 60L; 0.34 kg Crystal 60L; 43 g Willamette (hops); Yeast: Wyeast - British Ale

Utah Steve's Recipe: a Mild homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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