La Bière Sournoise — Biere de Garde

Name: La Bière Sournoise
Yield: 90 L
Ingredients: 8.5 kg Pilsner (2 Row) UK; 8 kg Vienna Malt; 6 kg CaraMunich III; 2.7 kg Rye; 30 g Columbus (hops); 50 g Spalt (hops); 150 g Spalt (hops); Yeast: Wyeast - Belgian Saison

La Bière Sournoise: a Biere de Garde homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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