German Multi-grain — No Profile Selected

Name: German Multi-grain
Yield: 21.6 L
Ingredients: 2.27 kg Pale Malt (6 Row) US; 2.27 kg Rye Malt; 1.36 kg White Wheat; 0.91 kg Oats, Flaked; 0.45 kg Biscuit Malt; 0.68 kg Caramel/Crystal Malt - 80L; 0.91 kg Pilsner (2 Row) UK; 28 g Tettnang (hops); 28 g Tettnang (hops); 57 g Hallertauer (hops); Yeast: Wyeast - German Ale

German Multi-grain: a No Profile Selected homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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