Pittsburgh P.A. — American Pale Ale

Name: Pittsburgh P.A.
Yield: 20.8 L
Ingredients: 4.76 kg Pale 2-Row; 0.45 kg Caramel/Crystal Malt - 20L; 0.23 kg Caramel/Crystal Malt - 40L; 0.29 kg Carapils (Dextrine Malt); 7 g Magnum (hops); 21 g Perle (hops); 28 g Cascade (hops); 28 g Cascade (hops); Yeast: White Labs - California Ale Yeast

Pittsburgh P.A.: a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes