Fresh Squeezed Clone — American IPA

Name: Fresh Squeezed Clone
Yield: 20.8 L
Ingredients: 4.99 kg Pale 2-Row; 0.45 kg Caramel/Crystal Malt - 60L; 0.31 kg Munich Light; 0.11 kg Caramel/Crystal Malt - 90L; 28 g Nugget (hops); 28 g Mosaic (hops); 28 g Citra (hops); 28 g Mosaic (hops); 28 g Citra (hops); 28 g Mosaic (hops); 28 g Citra (hops); Yeast: Fermentis / Safale - American Ale Yeast

Fresh Squeezed Clone: a American IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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