WIT #1 — Altbier

Name: WIT #1
Yield: 28 L
Ingredients: 3 kg Pilsner (2 Row) UK; 3.6 kg White Wheat; 0.3 kg Wheat, Flaked; 15 g Magnum (hops); 35 g Cascade (hops); Yeast: Fermentis / Safale - General/Belgian Yeast

WIT #1: a Altbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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