Smashing Pumpkin Ale — American Amber Ale

Name: Smashing Pumpkin Ale
Yield: 20.8 L
Ingredients: 0.23 kg Caramel/Crystal Malt - 40L; 2.86 kg Liquid Malt Extract, Amber; 0.45 kg Dry Malt Extract, Dark; 0.91 kg Pale 2-Row; 28 g Cluster (hops); Yeast: Wyeast - American Ale II

Smashing Pumpkin Ale: a American Amber Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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