Goober Pea Stout — Sweet Stout

Name: Goober Pea Stout
Yield: 18.9 L
Ingredients: 2.72 kg Dry Malt Extract, Dark; 0.03 kg Molasses; 0.45 kg Lactose (Milk Sugar); 0.11 kg Barley, Flaked; 0.23 kg Caramel/Crystal Malt - 10L; 0.34 kg Caramel/Crystal Malt - 60L; 0.11 kg Pale Chocolate; 0.34 kg Roasted Barley (US); 0.11 kg Black (Patent) Malt; 28 g Challenger (hops); 28 g Kent Golding (hops); Yeast: Wyeast - Irish Ale

Goober Pea Stout: a Sweet Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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