Ryan's Rye Rauchbier (RRR) — Rauchbier

Name: Ryan's Rye Rauchbier (RRR)
Yield: 45.4 L
Ingredients: 9.07 kg Peat Smoked Malt; 1.36 kg Rye Malt; 0.91 kg Munich Malt; 0.91 kg Brewers Malt 6-Row (Briess); 0.45 kg Caramel Malt - 120L (Briess); 0.23 kg Special B Malt; 28 g Magnum (hops); 28 g Tettnang (hops); Yeast: Wyeast - Hella Bock

Ryan's Rye Rauchbier (RRR): a Rauchbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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