magic hat #9 — Mild

Name: magic hat #9
Yield: 20.8 L
Ingredients: 4.08 kg Pale 2-Row; 0.23 kg Caramel/Crystal Malt - 60L; 0.23 kg White Wheat; 28 g Tettnang (hops); 14 g Willamette (hops); 14 g Cascade (hops); Yeast: Wyeast - Irish Ale

magic hat #9: a Mild homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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