Dry Stout 1 gal — Irish-Style Dry Stout

Name: Dry Stout 1 gal
Yield: 3.8 L
Ingredients: 0.57 kg Pale Malt, Maris Otter; 0.16 kg Barley, Flaked; 0.08 kg Roasted Barley (US); 10 g East Kent Golding (hops); Yeast: Fermentis / Safale - American Ale Yeast

Dry Stout 1 gal: a Irish-Style Dry Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes