ESB (Extra Special Bass) — Special/Best Bitter

Name: ESB (Extra Special Bass)
Yield: 10 L
Ingredients: 0.3 kg Crystal 60L; 3 kg Pale 2-Row; 10 g Chinook (hops); 6 g Cascade (hops); 6 g Motueka (hops); 6 g East Kent Golding (hops); Yeast: Wyeast - London ESB Ale

ESB (Extra Special Bass): a Special/Best Bitter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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