Wanderer — Belgian Pale Ale

Name: Wanderer
Yield: 20.8 L
Ingredients: 4.08 kg Pilsner (2 Row) UK; 0.23 kg Wheat, Torrified; 0.45 kg Munich Light; 28 g Saaz (hops); 28 g Saaz (hops); Yeast: Wyeast - Flanders Golden Ale

Wanderer: a Belgian Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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