The Killing Oat-meal stout — Oatmeal Stout

Name: The Killing Oat-meal stout
Yield: 18.9 L
Ingredients: 2.72 kg Dry Malt Extract, Light; 0.23 kg Oats, Flaked; 0.23 kg Pale Chocolate; 0.23 kg Caramel/Crystal Malt - 60L; 0.11 kg Roasted Barley (US); 57 g East Kent Golding (hops); Yeast: Wyeast - Irish Ale

The Killing Oat-meal stout: a Oatmeal Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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