Rye Row The Wheat When You Can Hop the (Sweet) Leaf — Roggenbier (German Rye Beer)

Name: Rye Row The Wheat When You Can Hop the (Sweet) Leaf
Yield: 41.6 L
Ingredients: 3.63 kg Rye; 3.4 kg Pale 2-Row; 3.4 kg White Wheat; 0.91 kg Carapils (Briess); 0.45 kg Wheat, Flaked; 0.45 kg Rice Hulls; 0.23 kg Pale 6-Row; 113 g Marks (hops); 57 g Marks (hops); 57 g Marks (hops); 57 g Marks (hops); 57 g Marks (hops); Yeast: Fermentis / Safale - English Ale Yeast

Rye Row The Wheat When You Can Hop the (Sweet) Leaf: a Roggenbier (German Rye Beer) homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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