Honey Oat Stout — Oatmeal Stout

Name: Honey Oat Stout
Yield: 20.8 L
Ingredients: 2.99 kg Liquid Malt Extract, Dark; 0.23 kg Honey; 0.91 kg Oats, Flaked; 0.34 kg Roasted Barley (US); 0.1 kg Caramel/Crystal Malt - 20L; 0.01 kg Pale Chocolate; 28 g Willamette (hops); 28 g Pride of Ringwood (hops); Yeast: White Labs - English Ale Yeast

Honey Oat Stout: a Oatmeal Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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