Hoppy Rye Pale Ale (MK-III) — Alternative Grain Beer

Name: Hoppy Rye Pale Ale (MK-III)
Yield: 21 L
Ingredients: 3 kg Pale Malt, Maris Otter; 1.5 kg Munich Malt; 0.7 kg Rye; 0.25 kg Melanoidin (Weyermann); 0.1 kg White Wheat; 5 g Magnum (hops); 20 g Falconer's Flight (hops); 20 g Cascade (hops); 30 g Falconer's Flight (hops); 30 g Cascade (hops); 50 g Falconer's Flight (hops); 50 g Cascade (hops); Yeast: White Labs - English Ale Yeast

Hoppy Rye Pale Ale (MK-III): a Alternative Grain Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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