PBP - Elvis' Peanut Butter Porter — Robust Porter

Name: PBP - Elvis' Peanut Butter Porter
Yield: 7.6 L
Ingredients: 2.18 kg Pale 2-Row; 0.18 kg Caramel/Crystal Malt - 60L; 0.09 kg Pale Chocolate; 0.18 kg Roasted Barley (US); 6 g Northern Brewer (hops); 6 g Northern Brewer (hops); 6 g Fuggle (hops); Yeast: Wyeast - Belgian Ale

PBP - Elvis' Peanut Butter Porter: a Robust Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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