Rogue Chocolate Stout Clone — American Stout

Name: Rogue Chocolate Stout Clone
Yield: 15 L
Ingredients: 3.13 kg Pale 2-Row; 0.16 kg Caramel/Crystal Malt - 150L; 0.25 kg Pale Chocolate; 0.16 kg Rolled Oats; 0.05 kg Roasted Barley (US); 0.15 kg Lactose (Milk Sugar); 13 g Cascade (hops); 18 g Cascade (hops); 17 g Cascade (hops); Yeast: Fermentis / Safale - American Ale Yeast

Rogue Chocolate Stout Clone: a American Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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