KELLER BIER #1 — Kellerbier (Cellar beer) or Zwickelbier - Ale

Name: KELLER BIER #1
Yield: 23 L
Ingredients: 2 kg Pilsner (2 Row) UK; 0.6 kg Monaco; 0.6 kg Vienna Malt; 0.4 kg Carapils (Briess); 0.2 kg Carahell; 0.1 kg Biscuit Malt; 0.2 kg Melanoiden Malt; 0.1 kg Chocolate Malt (US); 25 g Styrian Golding (hops); 15 g Saaz (hops); 20 g Tettnang (hops); 20 g Hersbrucker (hops); 10 g Tettnang (hops); 15 g Saaz (hops); Yeast: Fermentis / Safale - German Ale Yeast

KELLER BIER #1: a Kellerbier (Cellar beer) or Zwickelbier - Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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