EPT #3 Hoppy Spring Ale (AIPA) — American IPA

Name: EPT #3 Hoppy Spring Ale (AIPA)
Yield: 40 L
Ingredients: 10 kg Pale 2-Row; 1.2 kg CaraHell; 1 kg MFB Pilsen; 0.4 kg Wheat, Torrified; 0.4 kg Caramel/Crystal Malt - 60L; 35 g Centennial (hops); 60 g Cascade (hops); 15 g Centennial (hops); 20 g Cascade (hops); 20 g Cascade (hops); 20 g Cascade (hops); 50 g Centennial (hops); 65 g Cascade (hops); 65 g Cascade (hops); 80 g Cascade (hops); Yeast: Wyeast - American Ale II

EPT #3 Hoppy Spring Ale (AIPA): a American IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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