Wrong Turn — American Pale Ale

Name: Wrong Turn
Yield: 22.7 L
Ingredients: 3.74 kg Pale Malt, Maris Otter; 0.34 kg CaraMunich III; 0.34 kg White Wheat; 6 g Warrior (hops); 21 g Centennial (hops); 14 g Citra (hops); 14 g Centennial (hops); 14 g Citra (hops); 14 g Simcoe (hops); 14 g Centennial (hops); 14 g Citra (hops); Yeast: Fermentis / Safale - American Ale Yeast

Wrong Turn: a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes