Smashing Pumpkin — Autumn Seasonal Beer

Name: Smashing Pumpkin
Yield: 20.8 L
Ingredients: 1.43 kg Liquid Malt Extract, Amber; 1.43 kg Liquid Malt Extract, Amber; 0.45 kg Dry Malt Extract, Light; 0.91 kg Pale 2-Row; 0.23 kg Caramel/Crystal Malt - 40L; 28 g Cluster (hops); Yeast: Fermentis / Safale - American Ale Yeast

Smashing Pumpkin: a Autumn Seasonal Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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