'Murica! — Specialty Smoked Beer

Name: 'Murica!
Yield: 18.9 L
Ingredients: 2.27 kg Caramel/Crystal Malt - 60L; 0.11 kg Pale Chocolate; 1.5 kg Liquid Malt Extract, Amber; 0.91 kg Dry Malt Extract, Light; 28 g Liberty (hops); 28 g Liberty (hops); Yeast: White Labs - California Ale Yeast

'Murica!: a Specialty Smoked Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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