Octoberfest 2020 — American-Style Màrzen/Oktoberfest

Name: Octoberfest 2020
Yield: 24.6 L
Ingredients: 2.99 kg Liquid Malt Extract, Munich; 1.5 kg LME Goldpils Vienna; 0.23 kg Caramel/Crystal Malt - 60L; 0.23 kg Caramel/Crystal Malt - 40L; 28 g Mount Hood (hops); 28 g Hersbrucker (hops); 28 g Hersbrucker (hops); Yeast: Fermentis / Safale - General/Belgian Yeast

Octoberfest 2020: a American-Style Màrzen/Oktoberfest homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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