Jamil's Lefty Blond — Belgian Blond Ale

Name: Jamil's Lefty Blond
Yield: 6.1 L
Ingredients: 11.91 kg Pale Malt (2 Row) UK; 1.54 kg Belgian Wheat; 0.88 kg Aromatic Malt; 2.2 kg Cane Sugar; 65 g Hallertauer Mittelfrüh (hops); Yeast: Fermentis / Safale - Specialty Ale Yeast

Jamil's Lefty Blond: a Belgian Blond Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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