Grantham Mild — Mild

Name: Grantham Mild
Yield: 18.9 L
Ingredients: 2.63 kg Pale Malt, Maris Otter; 0.23 kg Caramel/Crystal Malt - 60L; 0.17 kg Caramel/Crystal Malt - 80L; 0.17 kg Caramel/Crystal Malt -120L; 0.09 kg Chocolate Rye Malt; 0.09 kg Pale Chocolate; 28 g Kent Golding (hops); Yeast: Wyeast - London Ale

Grantham Mild: a Mild homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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