Ragged Rock Ale — American IPA

Name: Ragged Rock Ale
Yield: 20.8 L
Ingredients: 6.12 kg Pale 2-Row; 0.45 kg Munich Light; 0.45 kg Caramel/Crystal Malt - 40L; 35 g Northern Brewer (hops); 14 g Columbus (hops); 57 g Simcoe (hops); 21 g Chinook (hops); 28 g Amarillo (hops); 57 g Centennial (hops); Yeast: White Labs - East Coast Ale Yeast

Ragged Rock Ale: a American IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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