Falconers Flight — Cream Ale

Name: Falconers Flight
Yield: 18.9 L
Ingredients: 4.54 kg Pale 2-Row; 0.91 kg Floor-Malted Bohemian Pilsner; 0.22 kg Melanoidin (Weyermann); 14 g Falconer's Flight (hops); 14 g Falconer's Flight (hops); 14 g Falconer's Flight (hops); 14 g Falconer's Flight (hops); Yeast: Fermentis / Safale - German Lager Yeast

Falconers Flight: a Cream Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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