Happy Highlander — Specialty Smoked Beer

Name: Happy Highlander
Yield: 4.5 L
Ingredients: 0.1 kg Pale Chocolate; 0.1 kg Caramel/Crystal Malt - 30L; 0.1 kg Vienna Malt; 0.1 kg Wheat, Flaked; 0.1 kg Peat Smoked Malt; 0.29 kg Pale 2-Row; 0.06 kg Honey; 0.12 kg Brown Sugar, Dark; 6 g Columbus (hops); 6 g Cascade (hops); 6 g Kent Golding (hops); Yeast: - - Coopers Ale

Happy Highlander: a Specialty Smoked Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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