Orange Cardamom Chocolate Porter — American Porter

Name: Orange Cardamom Chocolate Porter
Yield: 18.9 L
Ingredients: 4.08 kg Liquid Malt Extract, Pale; 0.23 kg Rye, Flaked; 0.23 kg Rolled Oats; 0.45 kg Pale 2-Row; 0.23 kg Carafa II; 0.23 kg Pale Chocolate; 0.23 kg Caramel/Crystal Malt -120L; 0.23 kg Brown Malt; 28 g East Kent Golding (hops); Yeast: Wyeast - American Ale II

Orange Cardamom Chocolate Porter: a American Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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