Leffe Blond — Belgian Pale Ale

Name: Leffe Blond
Yield: 18 L
Ingredients: 3.2 kg Pilsner (2 Row) UK; 0.9 kg Pale Ale Malt; 0.9 kg White Wheat; 0.45 kg Belgian Candi Sugar - Clear/Blond; 28 g East Kent Golding (hops); 14 g Styrian Golding (hops); Yeast: White Labs - Belgian Golden Ale Yeast

Leffe Blond: a Belgian Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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