Gose — Mixed Fermentation Sour Beer

Name: Gose
Yield: 424 L
Ingredients: 38.1 kg Pilsner (2 Row) UK; 33.57 kg Wheat Malt, Bel; 3.18 kg Caravienne Malt; 2.04 kg Acidulated Malt (Briess); 128 g Columbus (hops); Yeast: Fermentis / Safale - American Ale Yeast

Gose: a Mixed Fermentation Sour Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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